our menu
Guests, we are implementing a 22% Service and Hospitality charge on your bill. This Service and Hospitality charge is in place of your traditional gratuity. By implementing this approach, it allows us to distribute this fee in a fair and equitable way among the entire staff. See "our story" tab and "livable wage" for further information. Thanks!
We source locally. Sourcing the best ingredients is not only our mission & ethos, it is the necessary start to a great dish.Click the links below to scroll to each section of our menu.
Wine + Drinks Dinner Dessert Brunch
wine + drinks
bubbles (by the glass)
Langlois, Brut Rose, Cabernet Franc 12 | 55 NV / Loire
Zardetto Prosecco 9 | 36 Prossecco / Italy
whites (by the glass)
Starmont, Chardonnay 12 | 45 2017 / Napa, CA
Chateau La Verriere, Sauvignon Blanc 12.5 | 47 2019 / Bordeaux, FR
Alois Lageder, Pinot Grigio 9 | 34 2018 / Alto Aldige, IT
Collevala, Verdicchio 11.5 | 43 2019 / Marche, IT
reds (by the glass)
La Folette, Los Primeros, Pinot Noir 14 | 53 2017 / Sonoma, CA
Villa Creek, Grenache, Syrah, Carignane 15 | 57 2018 / Paso Robles, CA
Buckel, Cabernet Franc 11.5 | 43 2018 / Gunnison, CO
Maison Noir, In Sheep's Clothing, Cabernet Sauvignon 12.5 | 47 2018 / Columbia Valley, WA
Chateau d'Oupia, Les Heretiques, Carignane 9 | 33 2019 / Languedoc, FR
Abbazia di Novacella, Schiava 12 | 45 2018 / Alto Adige, IT
whites (by the bottle)
Domaine Girard, La Garrene Sancerre, Sauvignon Blanc| 72 2019 / Loire Valley, FR
Daniel-Etienne Defaix, Chardonnay| 84 2015 / Chablis, FR
Left Coast Cellars, Left Bank, Pinot Blanc| 38 2017 / Willamette Valley, OR
Sandler, Chardonnay| 61 2016 / Sta Lucia Highlands, CA
Ronco Delle Betulle, Friulano| 52 2018 / Friuli, IT
Rivetto, Bianco, Nascetta| 66 2016 / Piedmont, IT
reds (by the bottle)
Sinskey, POV, Merlot, Cab Franc, Cab Sauvignon| 89 2014 / Los Carneros, CA
Smith-Madrone, Cabernet Sauvignon| 1162015 / Spring Mountain, Napa CA
Eric Texier, Chat Fou, Grenache, Clairette, Viognier| 762018 / Rhone, FR
Domaine Thenard, Givry, Pinot Noir| 89 2016 / Burgundy, FR
Vietti, Dolcetto d’Alba| 64 2018 / Piedmont, IT
Domenico Clerico, Percristina, Nebbiolo| 2472008 /Barolo- Piedmont, IT
The vast majority of our wines are certified organic, biodynamic and/or the winery follows sustainable farming principles. Our list is comprised of unique, small, boutique and family-operated wineries; therefore, vintages and inventory may vary from what is listed.
cocktails 12
Montanya Rum / house banana liqueur / Velvet Falernum / horchata / lime
rose petal infused gin / grapefruit / Dolin Dry Vermouth / rosemary
Woody Creek Rye / Cynar / Aperol / orange bitters
Bear Creek Bourbon / Amaro Montenegro / squash butter / fall spice (served warm)
colorado beer
haykin family cider / aurora
prost / ft. collins
dinner
appetizers
entrees
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients.
after dinner
dessert
port
dessert wines
digestifs
We proudly serve locally roasted coffee and espresso from Novo Coffee Roastery & Old Barrel leaf teas.
brunch
sides
We use local organic eggs from certified humane farmyard hens, free of antibiotics and hormones from Wisdom Natural Poultry Eggs in Haxtun, Colorado.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients.