Our Menu
We source locally. Sourcing the best ingredients is not only our mission & ethos, it is the neccessary start to a great dish.
A 3.5% Kitchen Livable Wage Surcharge will be added to your bill and divided amongst the kitchen staff.
Click the links below to scroll to each section of our menu.
Wine + Drinks Dinner Dessert Brunch
wine + drinks
bubbles (by the glass)
Langlois, Brut Rose, Cabernet Franc 12 | 55
NV / Loire
Zardetto Prossecco 9 | 36
Prossecco / Italy
whites (by the glass)
Starmont, Chardonnay 12 | 45
2017 / Napa, CA
Chateau de Paraza Rose, Grenache, Syrah 10 | 37
2019 Languedoc, FR
Chateau de Montfaucon, Viognier 11| 41
2018 / Rhone, FR
Alois Lageder, Pinot Grigio 9 | 34
2018 / Alto Aldige, IT
Azienda Santa Barbara, Verdicchio 11.5 | 43
2018 / Marche, IT
reds (by the glass)
La Folette, Los Primeros, Pinot Noir 14 | 53
2017 / Sonoma, CA
Villa Creek, Grenache, Syrah, Carignane 15 | 57
2018 / Paso Robles, CA
Buckel, Cabernet Franc 11.5 | 43
2018 / Gunnison, CO
Marcell LaPierre, Raisins Gaulois, Gamay 12 | 45
2019 / Beaujolais, FR
Chateau d’Oupia, Las Heretiques, Carignane 9 | 33
2019 / Languedoc, FR
Abbazia di Novacella, Schiava 12 | 45
2018 / Alto Adige, IT
whites (by the bottle)
Left Coast Cellars, Left Bank, Pinot Blanc| 38
2017 / Willamette Valley, OR
Sandler, Chardonnay| 61
2016 / Sta Lucia Highlands, CA
*
Girabaldi, Favorita| 37
2015 / Piedmont, IT
Abbazia di Novacella, Gruner Veltliner| 46
2018 / Alto Adige, IT
Rivetto, Bianco, Nascetta| 66
2016 / Piedmont, IT
reds (by the bottle)
Sinskey, POV, Merlot, Cab Franc, Cab Sauvignon| 89
2014 / Los Carneros, CA
Smith-Madrone, Cabernet Sauvignon| 116
2015 / Spring Mountain, Napa CA
*
Eric Texier, Chat Fou, Grenache, Clairette, Viognier| 76
2018 / Rhone, FR
Domaine Parent, La Corvee, Pinot Noir, Ladoix| 114
2016 / Burgundy, FR
*
Vietti, Dolcetto d’Alba| 64
2018 / Piedmont, IT
Domenico Clerico, Percristina, Nebbiolo| 247
2008 /Barolo- Piedmont, IT
The vast majority of our wines are certified organic, biodynamic and/or the winery follows sustainable farming principles. Our list is comprised of unique, small, boutique and family-operated wineries; therefore, vintages and inventory may vary from what is listed.
cocktails 12
CapRock gin / mint / strawberry / lime
Alipus Mezcal / Golden Moon Amer Dit Picon / peach / lemon / thyme
Woody Creek Rye / Cynar / Aperol / orange bitters
State 38 Bianco / Finnochieto / cucumber / lime / basil
colorado beer
8
haykin family cider / aurora
6
elevation / poncha springs
6
7
6
6
6
6
dinner
appetizers
entrees
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients.
after dinner
dessert
port
dessert wines
digestifs
We proudly serve locally roasted coffee and espresso from Novo Coffee Roastery & Teakoe small batch whole leaf teas.
brunch
sides
We use local organic eggs from certified humane farmyard hens, free of antibiotics and hormones from Wisdom Natural Poultry Eggs in Haxtun, Colorado.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Curb Side Pick Up Menu
starters
entree
kids
dessert