Our Menu
We source locally. Sourcing the best ingredients is not only our mission & ethos, it is the neccessary start to a great dish.
A 2% Kitchen Livable Wage Surcharge will be added to your bill and divided amongst the kitchen staff.
Click the links below to scroll to each section of our menu.
Wine + Drinks Dinner Dessert Brunch
wine + drinks
bubbles (by the glass)
Langlois, Brut Rose, Cabernet Franc 12 | 55
NV / Loire
Zardetto Prossecco 9 | 36
Prossecco / Italy
whites (by the glass)
Starmont, Chardonnay 12 | 45
2017 / Napa, CA
Chateau de Paraza Rose, Grenache, Syrah 10 | 37
2019 Languedoc, FR
Alois Lageder, Pinot Grigio 9 | 34
2018 / Alto Aldige, IT
Azienda Santa Barbara, Verdicchio 11.5 | 43
2018 / Marche, IT
reds (by the glass)
Truchard, Pinot Noir 15 | 57
2017 / Napa, CA
Jax, Y3, Cabernet Sauvignon 13.5 | 51
2017 / North Coast, CA
Buckel, Cabernet Franc 11.5 | 43
2018 / Gunnison, CO
Corto di Passo, Nero d’Avola 10 | 37
2018 / Sicily, IT
whites (by the bottle)
Left Coast Cellars, Left Bank, Pinot Blanc| 38
2017 / Willamette Valley, OR
Sandler, Chardonnay| 61
2016 / Sta Lucia Highlands, CA
*
La Pepie, Muscadet| 39
2018 / Loire, FR
Chateau de Montfaucon, Marsanne, Grenache Blanc, Picpoul| 46
2018 / Rhone, FR
*
Girabaldi, Favorita| 37
2015 / Piedmont, IT
Abbazia di Novacella, Gruner Veltliner| 46
2018 / Alto Adige, IT
Rivetto, Bianco, Nascetta| 66
2016 / Piedmont, IT
reds (by the bottle)
Villa Creek, Avenger, Syrah, Mourvedre, Grenache| 73
2016 / Paso Robles, CA
Sinskey, POV, Merlot, Cab Franc, Cab Sauvignon| 89
2014 / Los Carneros, CA
Smith-Madrone, Cabernet Sauvignon| 116
2015 / Spring Mountain, Napa CA
*
Eric Texier, Chat Fou, Grenache, Clairette, Viognier| 76
2018 / Rhone, FR
Domaine Parent, La Corvee, Pinot Noir, Ladoix| 114
2016 / Burgundy, FR
*
Vietti, Dolcetto d’Alba| 64
2018 / Piedmont, IT
Domenico Clerico, Percristina, Nebbiolo| 247
2008 /Barolo- Piedmont, IT
The vast majority of our wines are certified organic, biodynamic and/or the winery follows sustainable farming principles. Our list is comprised of unique, small, boutique and family-operated wineries; therefore, vintages and inventory may vary from what is listed.
cocktails 12
housemade blood orange liqueur / Amaro Montenegro / lemon /soda
State 38 Blanco / Finnochietto / cucumber / lime /basil
St 38 Anejo / Carpano Antica / Leopold Brothers Orange & Maraschino / bitters / fresh orange
colorado beer
6
8
haykin family cider / aurora
6
elevation / poncha springs
6
7
6
6
6
6
dinner
appetizers
entrees
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients.
after dinner
dessert
port
dessert wines
digestifs
We proudly serve locally roasted coffee and espresso from Novo Coffee Roastery & Teakoe small batch whole leaf teas.
brunch
sides
We use local organic eggs from certified humane farmyard hens, free of antibiotics and hormones from Wisdom Natural Poultry Eggs in Haxtun, Colorado.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Curb Side Pick Up Menu
starters
entree
kids
dessert