events

Christmas Eve (denver)

first course

cream of cauliflower soup
sage leaves / currant vinegar
escarole caesar
grilled red onion / grana padano / anchovy butter croutons

second course

roasted red trout
pomme puree / horseradish broccolini / caper garlic relish
venison
roasted sweet potatoes / brussels sprouts / pomegranate orange chutney
ricotta cavatelli
delicata squash / roasted cabbage / hazelnuts / mushroom sherry cream

dessert course

brown sugar cake
cranberry buttercream / spiced cranberry compote / orange gelato / candied peel
chocolate pot de creme
anise pizzelle / spiced chantilly cream / crushed peppermint

New Years Eve (denver)

amuse

duck liver mousse
date leather / rye breadcrumbs / pickled mustard seed

first course

duo of beets
golden beet and pumpkin puree / roasted red beets / pumpkin seed oil / tarragon pistou / pickled shallot
winter citrus salad
shaved fennel / pistachio persillade / bitter winter greens / fennel frond oil
celery veloute
cured salmon / apple relish / dill oil

second course

roasted lamb sweetbreads
black-eyed pea and country ham croquette / spicy collards
grilled squid salad
tonatto / charred onions / white beans / chicories
sage garganelli
browned butter squash puree / kabocha squash / preserved lemon

third course

poached bass
sea urchin buerre blanc / charred cabbage / whole roasted sunchoke
bison short ribs
truffled gnocchi / seared maiitake mushrooms / shaved white asparagus / walnut gremolata
cauliflower
white gazpacho / warm grain salad / green grape relish / seven spice almonds

dessert course

swedish saffron cake
almond gelato / almond praline / golden raisin compote
chocolate ganache torte
buckwheat sable / butterscotch pudding / cocoa nibs granola
vanilla poached pear
pain d’espices / lemon cream / pear Prosecco sorbet