dinner

dinner (denver)

starters

tomatillos & grits 6
pancetta greens / tomatillo jam / alderwood smoked salt
trio of squash 9
raw, pickled & roasted / basil cashew pistou / lentil crackers
seafood board 16
grilled pickled prawn / potted smoked white fish / beet cured wild salmon collar / caper relish / chow chow / grilled bread
sherry glazed lamb ribs 13
charred herb & black sesame / spicy quick pickles / sesame yogurt
agnolotti 14
sweet corn / ricotta / basil bernaise / calabrian chilis

soup & salads

petite greens 9
west slope peaches / roasted beets / pistachios / soft herbs / champagne vinaigrette
heirloom tomatoes 12
cucumbers / yellow curry ricotta / avocado / kalamata basil dressing
market salad MP

entrees

fried chicken 23
buttermilk brined / okra & bacon succatash / sour cream mashed potatoes / honey gastrique
*wild salmon 26
quinoa / cherry tomatoes / grilled summer beans / squash / caper / preserved lemon basil aioli
*pork chop 27
mustard creamed greens / fried green tomatoes / grilled melon chutney
*bison MP
daily cut / steak au poivre / warm new potato salad / horseradish cream dressing / blistered peppers
lemon gnudi 20
market vegetables / goat cheese / arugula pesto
*lamb meatballs 25
fennel / summer ratatouille / chevre mousse / walla walla tobacco onions
*duo of eggplant 21
jerk grilled eggplant / eggplant tahini puree / warm chickpea & swiss chard salad / pickled apricots