Brunch for our Soul
March 4th @10:00- 1:00
First Saturday of every month duo Restaurant along with Vermont Smoke & Cure, Brave Coffee & Tea & Grafton Village Cheese Company will host a benefit brunch for a different organization or non-profit working with or promoting the farm-to-table movement, local agriculture and outdoor-based education.This month we have chosen Strolling of the Heifers.
Help them to strengthen the food and farm economy – is critical to providing access to healthy food, creating jobs and growing local businesses.
Vermont Restaurant Week 2017
Do something different! Restaurants all over Vermont will offer special, prix-fixe menus showcasing their their greatest dishes.
We will feature a three-course dinner priced at $30 per person. You will choose all courses from our regular early Spring menu.
April 22nd-30th, 2017
Monday Night is Meatless Monday
Inspired by the Government movement of WWI, Meatless Monday is an international campaign that encourages people to go meatless on Mondays to improve their health and the health of the planet. Join us Monday for seasonal vegetarian dishes as well as our current menu.